Email me with any questions …how to cook; how much to serve; what tastes good.waiter
Then to order, just drop me an email with what you want and I’ll ping back an email to confirm it’s ready for collection on Saturday.

Order email:  kit@fishandsmith.com
…or call me 07767 317593 or 01580 200476  and ask for advice:

Prices depend on weight.

Last orders:
Friday 10pm (for collection Saturday morning from Ticehurst)

Collection:
Saturdays, 9-12, outside The Bell Inn, Ticehurst